Big Apple BBQ

This is the weekend meat lovers in New York dream of. Today is the day that the top pit-masters across the country file into the city to roast their very best ribs, pork, chicken, and other BBQ delicacies. Besides the main event in the park, head a bit further down to Bond street where Billy Reid is hosting Pappy Van Winkle’s 12 Year Aged Bourbon, food by Jim And Nick’s BBQ, and live music by The Monuments. To top it all off, the entire store is an additional 20% off of everything. As always, dress to impress!

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2 Responses to Big Apple BBQ

  1. M.Lane says:

    How great is this? I wish I were there for the festival, but any BBQ festival anywhere is fabulous!

    ML
    mlanesepic.blogspot.com

  2. Jo says:

    ooooh i forgot about it! i made a mental note for myself and i forgot! gah! im so jealous.
    one of the reasons for me to come here all the way from down under was to try out your ribs! missed out on it! silly me.
    i’m going to snoop around food and wine week to see if they have anything of the discipline…

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